Originally Posted by SpinzCity

The new super-status experience will not be upgrades, but will be the swaggering pride of paying less than $800 or so for a flight, and a new social pecking order in coach based upon who has brought aboard the most elaborate and haute cuisine meal. On Orlando flights this will mean bringing out whole pizzas with white sauce seafood garlic toppings, and spending the entire flight enjoying it. On San Antonio flights this will mean a BBQ smorgasbord of smoked brisket from Coopers in Llano, Muellers in Taylor, Smittys in Lockhart, and City Market in Luling, plus accompanying ribs. On flights from Chicago I think it's hot dogs or something.