Is it me or is Jacquart champagne revolting?
I've drunk a variety of Champagnes in BC and FC but the one I've found most revolting is Jacquard. First came across it last year as that's what was served in lounges and short-haul BC on AF (it's the normal long-haul BC offering too but fortunately there was a Bollinger promotion early last year). Seems it's also what LH is offering in long-haul BC. Is it my personal taste or do others concur?
Last edited by YVR Cockroach; May 29, 2008 at 1:18 pm