I thought this was interesting.
I learn about Passover Coke on FT one day and the next I read about it in The Times:

http://www.nytimes.com/2008/04/16/dining/16susie.html
By JULIA MOSKIN
Published: April 16, 2008
TO Passover cooks parched for new ideas, wandering in a desert of matzo and dried-out brisket, Susie Fishbein is like a tall, icy Coca-Cola — the kosher for Passover kind, made with sugar instead of corn syrup.