FlyerTalk Forums - View Single Post - Remember when flying the skies was a gourmet experience?
Old Mar 9, 2008 | 2:19 pm
  #6  
CDG1
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Yep... In the early 60's flying on the Air France Caravelles from Paris to Corsica, I can remember the nice chunks of fresh lobster that were served on board the (one class) flights by some really classy looking stewardesses!!
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