FlyerTalk Forums - View Single Post - Why do Restaurants add pepper to so many dishes?

Feb 21, 2008 | 10:55 am

#38

violist

In memoriam

Join Date: Mar 2000

Location: IAD, BOS, PVD

Programs: UA, US, AS, Marriott, Radisson, Hilton

Posts: 7,203

Question about the putative endorphin rush:

If there's this direct pain -> pleasure connex, then why aren't
more people banging their heads against the walls and having
dental work sans anesthetic?

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