Fornebufox, you need not refrigerate your olive oil if you want it to keep. Either place it in a dark glass bottle and keep it away from light and especially sunlight or put it in a clean stainless steal container (that way it can be left on the counter). We receive hundreds of liters of olive oil every year (our household consumes a lot of it on a daily basis) and it keeps for years as long as it's stored correctly and away from sunlight. Just an FYI from someone who lives in a country that has some of the BEST olive oil out there (IMHO)

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