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Old Jan 17, 2008 | 7:03 pm
  #28  
Dugernaut
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Originally Posted by TMOliver
The best and most interesting are from urban "Junior Leagues" and similar organizations in the US South, with the same true of a segment of the "Church Cookbook" market, Episcopal and Presbyterian Churches and Reformed Temples, again in the South, along with cookbooks from rural "ethnic" parishes, both Roman Catholic and "Old Denomination" Protestant. Affluent Southern women, especially those born before 1940, are more likely to be serious cooks or "preservationists of tradition".

..

I like the regional church cookbook idea. I'd imagine there are a few treasures to be discovered.

Can you post a couple?
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