FlyerTalk Forums - View Single Post - Dolmas(stuffed grape leaves)-Hot or cold ?
Old Dec 4, 2007 | 10:39 am
  #16  
Starwood Lurker
Company Representative - Starwood
 
Join Date: Nov 2000
Location: Austin, Texas
Programs: Marriott Employee Level
Posts: 31,593
I prefer the vegetarian ones either cold or room temperature. The meat ones definitely need to be warm, IMHO.

Retsina...hmmm...I'll take a pass on the white wine flavored with PineSol.

Best regards,

William R. Sanders
Online Guest Feedback Coordinator
Starwood Hotels & Resorts Worldwide

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