I keep the canned TJ's ones in the pantry all the time - not my favorite but if you drain them and pat them off a little bit they aren't bad at all. A squeeze of lemon helps and then a little tahini or yogurt sauce for a dip and they make a great quickie appetizer when your pals show up hungry...
The rare occasions when we are home everyone stops by - so I always have all kinds of quickie goodies like that on hand.