I just cut into a Honeycrisp apple and gave some slices to my kids. We all agreed this was the best apple we have ever tasted. The flavors are intense. They are kind of pricey - about $3.00/pound - but very much worth it.

The little label on the apple has a produce code of 3283 and ours was grown in Washington. Apparently, Honeycrisp apples got their start in Wisconsin and Minnesota. Check them out if you can.

http://kstp.com/article/stories/S226169.shtml?cat=162