Originally Posted by
flyinryan
Which European airline gives you a cold hunk of chicken on a piece of lettuce in inter-Europe C?
I'm totally with you...in term of non-meal hour flights, maybe. Cold food/sammiches are fine for short flights or flights outside of meal hours. But as long as it's going to be called First Class, and cost 3+ times as much Y, there should be a hot meal during meal hours, and something better than a cold slab of poultry or a cheese plate at any time.
i think he means that they don't serve a cold hunk of meat on a plate in europe. instead, there's tasty, creative catering that happens to be cold and is called C-class which is really what US F Domestic amounts to anymore nowadays. it's all in the label.
zzyster