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Thread: Hot sauces
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Old Nov 25, 2007 | 10:10 pm
  #42  
FlyingHoustonian
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I like the flavour of Marie Sharp's from Belize. I bring it back or order it if I am not making a one of my frequent trips to Belize.

There was this Saudi brand hot sauce I used to use on bland powedered eggs but I don't know the name; it was nice also

I don't mind super hot as long as there is flavour too.

Ciao,
FH
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