Originally Posted by
sfvoyage
On a different note, I came across Chaya at Isetan in Shinjuku, and they have a (macrobiotic) veggie (vegan?) prix fixe menu for around 4,650 yen and will look forward to trying that out next month. Any current reviews of this place?
Quite famous, talked about in another thread. Try the mille feuille (SP) if they still make it........