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Old Aug 9, 2007 | 3:40 pm
  #131  
anaggie
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Originally Posted by Motor Mouth
OK. I have heard this enough times, gotta try it. Thanks!
here is another tip....when you melt the butter, mash some fresh garlic/chives and melt it with that....HMMMMMM !!!

Add some Jalapenos if you want to give it a kick !!!

but remember to take the butter as soon you take the steak off the grill....
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