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What's for dinner?
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Jul 21, 2007 | 6:15 pm
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corky
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Grilled (over cherry wood) brined pork chops brushed with an apricot/pineapple/chipotle/garlic glaze with a grilled (farmers market) peach salsa
grilled red bell peppers & grilled onions w/balsamic
haricort vert w/gorgonzola & toasted pecans
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