FlyerTalk Forums - View Single Post - NYTimes critic Frank Bruni dines in BizElite
Old Jul 6, 2007, 10:30 pm
  #29  
Robert Leach
Original Member
 
Join Date: May 1998
Location: Atlanta, GA
Programs: DL 3 MM/DM, Marriott Titanium Elite, Hyatt Globalist, National Exec Elite
Posts: 4,005
Originally Posted by Kahuna
In comparison to the food provided by SQ, BA and AF in premium cabins, BE food tastes and looks like a reheated school lunch.
I have no experience with SQ, but I have flown both AF and BA in F (admittedly it was about five years ago), and frankly I think the DL food is equal to, if not better, than both of those carriers, particularly BA.

And I'm not saying the BE wines are bad (some are quite good), but instead I'm frustrated when I go to the trouble to read the list and pick something out only to find it doesn't exist. They could eliminate the printed wine list and use the money to put glassware back in domestic F (please, please, please).
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