You need to make a 4-course menu. What is it?
I'm no chef by any means, but this would be my attempt:
#1 - Spicy Pan-Seared Scallop
#2 - Some spin of a caprese salad
#3 - Rack of lamb on whipped potatoes and some kind of veggie
#4 - Chocolate souffle with a scoop of vanilla ice cream
Of course, the chef can add their own touches to these.