Or at least dull your tastebuds and foil your brain into thinking you're in argentina.

"What the hell is this? Okay, who put EGG in my empanada?!?!?!?"

Gotta watch that stuff straight, though. I think the only thing close to crap pisco is crap aguardiente. Amazing how a bit of sour mix and egg whites can turn bathtub hooch into such a delectable drink.

Nice to see that Lan still has a good product. Too bad there aren't any F flights to the US anymore. I am actually surprised they stopped F in both LAX and JFK because they get quite a bit of connecting traffic from JAL. Lan is still the only airline on which I have received a rare steak.