FlyerTalk Forums - View Single Post - becoming numb to fine dining
View Single Post
Old Apr 30, 2007 | 9:58 pm
  #9  
Flyer_70
FlyerTalk Evangelist
10 Countries Visited
20 Countries Visited
30 Countries Visited
15 Years on Site
 
Join Date: Sep 2006
Programs: Fabulous on one of the US carriers..
Posts: 11,878
Originally Posted by halcyongolf
I never thought it would happen. I used to look forward to eating out at high-end restaurants. Now after years of eating all over the world in top-end restaurants (yeah poor baby :-) ) I am becoming numb to fine dining. I don't get excited about food anymore. I don't get excited about amazing interiors or superb service. In fact, these days I get more excited about cheap food and street food. Chipotle, random meat satays in Bangkok, etc. appeal to my tastes buds more so then Kobe beef or cavier. Has anyone else become numb to fine dining?
I had to fire my personal chef for this same reason. Give me Mac and Dons.. that's all I have to say!
Flyer_70 is offline