Originally Posted by
LapLap
My favourite omellete will always be 'tortilla de patatas' the REAL Spanish omelette- egg, salt, potatoes (and for my taste some onion) - nothing else except for the oil it's cooked with. (I'll acknowledge the addition of some bell pepper slices as an acceptable regional variation).
Mmmmm!!!!!! Yes, these are super-licious! I don't know why but when I try to make them at home, it is never as good as the tapas bar I used to visit. do you have any cooking tips? It seems so simple, I must be missing something.....
I also like mini ham and cheese frittatas for appies/tapas! Chopped onion, peppers, ham, cheese of your choice, herbs (chopped chives, thyme, or whatever) all mixed with 4 or 5 beaten eggs and baked in miniature muffin pans.