Scott's is expensive, but it is one of my personal favorites. Get the Tomato/Onion/Blue Cheese salad and the Jambalaya (ask for it spicy, if you like spice).

Turner's New Zealand is also a favorite.

Pinot is actually in the hotel (but also accessible from outside).

And Mastro's, across the street, is technically a steak chain, but one with $10 million of TI's just in this single location.

If you want something different (and you are willing to drive a small distance) go to Burrell's BBQ (make sure they are open first).