Originally Posted by
catandmouse
What gets me the most is what many airlines substitute for bread on a DBML. Most times I am unable to identify it and it looks and tastes revolting. I always insist on grabbing real bread from the regular bread basket.
I have no idea why LH nutritionists think DBMLs shouldn't contain bread. On the contrary a regular intake of slow carbs is essential for us. On top of that LH bread is nearly all whole-grain bread, which in calculated amounts is an essential ingredient for a DB.
OS offers a good bread selection on board. You know, what you will get and you can identify it. Also tastes well.