Originally Posted by alanw

The food situation on KL is approaching flat-out unacceptable. Perhaps the coach meals are better (this is the second glowing report in as many weeks) but my last two C meals on KL - one ES and one WBC - a week ago were both completely inedible.

It's not a matter of poor quality ingredients, necessarily. It's the bloody menus themselves that seem to be have been designed by school children having a "gross out" contest. Smoked eel creme? Mint chicken? I know we've already had this discussion and a number here think I'm being lowbrow for wanting plain old meat and potatoes but for crying out loud!

Not one single person in ES touched their meal. Eel creme returned unopened. In WBC, the beef was poked at and stirred around, rolls and salad eaten, scallops with raspberry creme covered by a napkin, and on to dessert. But you can forget about dessert AND cheese! One per customer, sir.

And has anyone noticed that the SkyBreak basket has now changed to a little cardboard box with a few trial-size chocolate bars and that's it?

Absolutely horrible, every aspect of KL business class catering. I feel an ad campaign coming on...