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Thread: What is Mongolian Beef supposed to be?
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Old Jan 29, 2007 | 11:51 am
  #10  
IceTrojan
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Originally Posted by civicmon
Icetrojan, I've almost always seen it like the way you got it in SFO.. I've never actually seen it w/o white onions in it.
Well, this makes me wonder... (not that I like it, but) PF Chang's in SoCal serves it "my way".... do they adapt to regional variations or if they keep it uniform across the chain?
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