Well, let’s see, what can I say about CuisinArt that hasn’t been written about in countless travel magazines. It is one of the finest resorts in the Caribbean and one of the Big Three resorts in Anguilla, the others being Cap Juluca and Malliouhana. Although my personal favourite is Cap Juluca (somewhat bias, former Manager “Guish” is a personal friend), you won’t regret staying at CuisinArt. It is by far the newest structure of the Big Three and in my opinion has the best grounds.
Don’t be deceived by the minimalist décor in the rooms, they are well appointed in a style I would refer to as Island Lux. You should not expect the heavy woods, rugs and drapes of the European resorts. The staff are warm friendly and always willing and ready to surpass your expectations… even the General Manager, his team of Directors and the Executive Chef are quite accessible to guest, really makes you feel very special.
The restaurant, bar and Venus Spa are some of the finest on the island and most of the vegetables used to prepare meals are grown onsite in the Resort’s hydroponic and organic farms (guests can also visit this facility).
All that being said, I don’t think you could go wrong choosing CuisinArt.
Now to address the island of Anguilla. This is one of my favourite places in the world. Not only does it boast some of the finest resorts and villas on the planet but it also has the best beaches and some of the friendliest people. It is also one of the safest islands to visit (locals still hardly lock their cars and homes).
I would highly recommend visiting these spots:
Ripples in Sandy Ground. A lovely little bar were lots of expats gather. Tell the owner Jacqui Ruan that Johnathan the Banker recommended this spot (can’t guarantee you a free drink but it is worth a try).
Johnno’s in Sandy Ground. Great hang out for both locals and visits. Live party band on Friday nights and great live Jazz on Sunday afternoons.
On that same strip in Sandy Ground there is a guy named Kenny who does the most amasing barbecue and island soups. Let him know that Johnathan in St. Kitts sent you ^
Mango’s is another great restaurant in the West End. Ask for Dave (the owner) very nice guy from New York, really knows his way around the island and also has a boat for charter. Tell him his friend Johnathan insisted that you visit him ^
Blanchard’s is also worth checking out.
A must for any visitor is Scilly Cay, a small island 3 minutes off the coast of Anguilla. The finest lobster in Anguilla. Again give the owners, Sandra and Eudoxie my regards, who knows maybe you will get an amazing rum punch on the house ^
I think you will enjoy both the island and your chosen resort.
Do let me know how everything goes for you and if you ever plan to hop over to St. Kitts please PM me. Would love to show a fellow FTer some island hospitality.