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Old Jan 16, 2007 | 12:22 pm
  #18  
m60521
 
Join Date: May 2005
Location: Nomad, Chicago
Programs: UAL 1K, Million Miler
Posts: 1,884
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Originally Posted by MANCHESTER
I read a pretty bad review about this place, but it was from 2001 or 2002 I think.
Here is another negative review.

I had eaten at the Weber Grill in Lombard (Oak Brook) twice since it opened, and the second time I vowed I would never go back.

Last week I was staying at the Palmer House Chicago and one of my associates convinced me to go to the State Street restaurant. Yuck!!!

Don't waste your money nor appetite. Go to Boston Blackies on East Grand, Harry Caray's on Dearborn(@ Kinzie) Ruth's Chris on Dearborn, the ORIGIONAL Morton's on North State, or just about anywhere else.

Weber makes good grills. They should leave the grilling to us!
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