Originally Posted by
guy999
I wouldn't let them take it to their cleaners. I would just rather pay myself especially in that situation.
Also I was a server for quite a long time in college and yeah if I screwed something up the boss made me pay for it. If I was short at the end of the night or something I took it out of my tips.
If I messed up an order I had to buy the whatever myself.
That is harsh! I would have found another place to work. In all my years in the restaurant business, I never had to pay for mistakes. Shortages in money yes, but that is all.