Lunch Menu VLI to AKL

Starter

Rice paper prawn roll with sweet chilli and coriander dipping sauce.

Main Course

Poulet fish with dill cream sauce in pastry crust, steamed gourmet potatoes and seasonal vegetables

Peppered beef fillet steak with baked potato, roasted pumpkin and green courgettes

Wok tossed chicken in oyster sauce with Asian greens and hokkein noodles

Dessert

Mango cheesecake with tropical fruit coulis

Cheese

A selection of fine cheese

Beverages

Freshly brewed or decaffeinated Gravity coffee, tea, herbal tea or hot chocolate


Beverages

Spirits

Glenfiddich Malt Whisky
Chivas Regal Blended Whisky
Jack Daniel's Black Label
Gordons Gin
42 Below Vodka
Courvoisier VSOP
Captain Morgan Rum
Ron Bacardi Superior

Port and Liqueurs

Portuguese Port
Grand Marnier
Baileys Irish Cream

Beer

A selection of beer featuring Steinlager, Export Gold, Heineken and low alcohol lager

Soft Drinks

Mineral water, orange juice, tomato juice, cola, lemonade, tonic water, ginger ale and a choice of diabetic drinks are available

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Breakfast Menu AKL to VLI

Beverages

Start your day with a fruit smoothie, your choice of juice, freshly brewed or decaffeinated Gravity coffee, tea, herbal tea or hot chocolate

Continental Selection

Fruit selection with assorted cereals and yoghurts

Croissants, muffins, wholemeal and fruit toast with fruit conserve

Hot Options

Bacon omelette with roasted tomato relish and chives, breakfast potatoes and veal sausage

Creamy scrambled eggs with spinach potato cake, smoked chicken bacon and vine ripened tomato

Ricotta griddle cake with caramelised cinnamon bananas, apple cranberry compote and manuka honey and apple syrup

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mad_atta here are some of the wines carried.

Economy - mixture or Montana and Jacobs Creek, 2 whites, 2 reds, plus Lindauer sparkling wine

Business - Red Rock merlot, Fiddlers Green pinot noir, Veuve Clicquot champagne, White Rock, Crossroads, Fonseca port