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Old Nov 10, 2006 | 4:39 am
  #14  
Kagehitokiri
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Join Date: Jun 2006
Location: IAD/DCA
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Wagyu (Japan, Australia, US)
Kobe (Japan, and AFAIK only US)

Kobe is a particular type of Wagyu, raised a particular way.

AFAIK its a small percentage of US "Kobe" that actually attempts to follow the Japanese tradition.

I'm sure many sellers are misleading.

I would just suggest not paying astronomical prices unless you can be assured of exactly what you are paying for.
Last edited by Kagehitokiri; Nov 10, 2006 at 4:49 am
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