I'm not a great lover of Indian curry - though I did have Chicken Tikka on board recently. And, yes, the smell lingered for a while.

It's strange though as I love Caribbean curries - not sure what the difference is but I'll happily eat Jamaican Curried Chicken - not goat though, poor little loves!! (Hope Sheep's not reading this, they're closely related)

Chinese is my real favourite, can always find space for that!! I think we have some great Chinese restaurants in the UK. And I'm fond of seafood too, especially prawns, lobster and crab.

As for desserts - well apart from bread & butter pud - I'm very happy with anything I'm given!!