Originally Posted by Craig6z
Here in Los Angeles there is a fairly new upscale BBQ called "Boneyard Bistro", that has gotten thumbs up reviews from the major critics. Their signature side dish is something that I would describe as deep fried macaroni and cheese croquettes. They are incredible. So much so, that I served them last month at a dinner party for ten.
http://www.calendarlive.com/dining/c...,7488176.story
This sounds a lot like what TGI Fridays is hawking in their latest tv ads.
http://www.tgifridays.com/menu/4dollar_apps.htm
Didn't sound really appealing if you ask me... (but I haven't tried it)