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"Westernized" vs. "authentic" Chinese food
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Sep 17, 2006 | 11:56 am
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Martinis at 8
Join Date:
Jan 2005
Location:
IAH
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2,674
Quote:
Originally Posted by
biggestbopper
...But, then, some folks think a machine made Belgian immitation Oriental style riug is just as good, if not better than, the real thing...
Yikes!
I wouldn't go that far, but I get your point.
M8
Martinis at 8
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