Originally Posted by outtolunch
I never understood why people think leaving a buck or two for a buffet is acceptable, particularly since the server sometimes works harder at buffets.
I hope you mean 20%
Thank you - I corrected my post
Buffets are because the server is really closer to a bus-person. I generally leave $2, which isn't a bad percentage - even on a higher-priced offering.
Barbers, as I understand, constitute a long-standing exception to the tips-are-for-below-minimum-wage-workers (perhaps taxi drivers also) in that they are taxed on "theoretical" gratuities under I.R.S. guidelines.