Normally I do take-out, but I just put filet mignon (plain - don't know how to do sauces) in the broiler (I don't own a grill cuz I rarely cook). That & a glass (ok, a few) of champagne is dinner for me.

Just back from seeing Pirates of the Caribbean: Dead Man's Chest (review in sep thread), so in the mood for some type of swashbuckling or action dvd to go along w/ dinner....

Cheers.

PS - What everyone else is having sounds great!