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Old Jun 29, 2006 | 12:40 pm
  #79  
annerj
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Originally Posted by pinniped
- If you are rigging a seriously high-end or permanent-fixture unit, look into running a natural gas line from your house. Most grills can handle this with the addition of a simple adapter to account for the different orifice size.
And maybe different burners as the LP/NG burn a bit differently.
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