OK, looks like I left the menu on the plane yesterday
Sorry about that, but from what I can remember (without all the fancy details)...
SQ 320 May 2006
Lunch
A savoury note
crab and mango salad
The main event
Sea bass
Braised lamb shank
Thai beef
plus one other
Cheeseboard (Cheddar, boursin and brie)
Tiramisu ice cream (Movenpick)
Coffee, tea and pralines
Snack menu looked to be identical to that listed for SQ318 two posts back, but there were no nuts and no toblerone bars available. An announcement was made at the start of the flight about not eating packets of nuts as someone on board had a peanut allergy, so I assume this was why things looked a bit light in the basket.
Dinner
To Nibble On...
Satay
With onion, cucumber and spicy peanut sauce
A Savoury Note
This was big pieces of raw salmon with leaves
The main event
Hot wok chicken (I had this and it was very bland)
Salmon fillet
plus two other choices
Cheeseboard (Stilton, feta and cheddar)
Waterchestnut and mungbean pudding (don't think I saw any takers for this
)
Coffee or tea