I'm always amazed on people, who can eat more, than offered. When looking on two rounds of appetizers, soup or salad, main course, cheese and cakes, followed by a choice of chocolates this seems to be more, than enough. I usually can eat a lot, but never ever ended up hungry in the air (usually the opposite). And I never was able to even grap from each offer.
To the OP:
Had the following excellent (!) choices last week Monday on that flight:
Hors d oeuvre from the appetizer Cart:
Caviar with traditional Garnishes
Jumbo Shrimp and Gruyere Cabbage Salad
Tuna Pastrami with Grapes and Almonds
Air dried Roast Beef filled with marinated Cucumbers
Soup:
Vichysoisse
Bread, Rolls, Toast and Butter
Entrees:
Tenderloin of Beef with Mushroom Crust in light caramel Soy Sauce, Beets and Polenta
Will be on the same flight next Monday. So I am open for a changed menu, although it was a great meal anyway.
