Join Date: May 2004
Location: SIN (LEJ once a year)
Programs: SQ, LH, BA, IHG Diamond AMB, HH Gold, SLH Indulged, Accor Gold, Hyatt Discoverist
Posts: 8,813
SQ 861: HKG-SIN (March 2006)
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Dinner from Hong Kong to Singapore
International Selection
Appetizer
Hickory chip smoked chicken with coleslaw
Main Course
Sauteed seafood in garlic cream sauce served with selected vegetables and pilaf rice
Cheese
Cheese and Crackers
Dessert
Ice cream
From the Bakery
Roll and Butter
Hot Beverages
Coffee - Tea
Oriental Selection
Appetizer
Smoked fish with Shanghainese bamboo and dried beancurd salad
Main Course
*Ah Yat's style steamed rice with marinated pork, dried oysters and dried shrimps served mith special light soya sauce
* Exclusively created by Yeung Koon Yat of Forum Restaurant, Hong Kong
Light bites
Chinese snack
Dessert
Ice cream
From the bakery
Roll and butter
Hot Beverage
Chinese Tea
SQ861A HKG-SIN (DO) 94-1.1 03 EY