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Thread: Dieters: Healthy Choice or Lean Cuisine?
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Old Mar 3, 2006 | 8:04 pm
  #8  
cordelli
In Memoriam
 
Join Date: Feb 2000
Location: Easton, CT, USA
Programs: ua prem exec, Former hilton diamond
Posts: 31,801
Leftovers. Seriously, since I started losing weight 13 months and 100 lbs ago, it's been pretty much all leftovers for lunch.

Serves a few purposes
  • Offers portion control, you make dinner, put some up for lunch before you eat, you don't go back and finish it
  • It's way healthier. When they did the recall of one of the frozen ones a couple weeks ago it said made in November 2005, expires in 2009. Yeah, four year shelf life
  • Way less money
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