Grand Marnier varieties
We have always had Grand Marnier in the house for as long as I can remember. I have noticed that Grand Marnier have more expensive varieties:
Cuvee Louis Alexandre, the Centenaire, and the Cent Cinquantenaire -- they are respectively 2x, 3x, 4.5x more expensive than regular Grand Marnier.
Has anyone tried these more expensive GMs? Are they worth the extra? Are they "smoother" and "silkier" than the regular stuff?
Thinking of buying one for my Mum's birthday which is coming up in the New Year... any thoughts and advice is greatly appreciated.
Last edited by luxury; Dec 30, 2005 at 6:50 pm