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Old Jun 14, 2003 | 4:09 am
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slippahs
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<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by HnlGarfield:
They claimed that they make some kind of customer survey and study that they realized that more food had gone to waste on the late evening flights and consumers on those flight prefer a shorter meal service( I wonder?)</font>
I can contest to this. I've flown 72 from HNL-IAH four times in the last year, and basically, you take off and it's already about 9, 10'o'clock. All I really want to do is sleep, and so it seems that's also what a majority of other people want to do as well.

What CO should do IMHO on these flights is concentrate more on serving a better meal prior to landing (breakfast). Instead of cutting back and serving less food on CO73, they should shift the meal so that I'm not always starving when I walk out of the flight in IAH!

But then again... when does CO ever listen to lowly silvers... especially NW silvers.

Aloha
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