Am currentlly on 319 somewhere over the black sea. Have just enjoyed the above menu. The Satay was very very good, crayfish was so so and the halibut very good again.
I had to have 2 portions of cheese, as it was like it had been cut by laser - small portions.
The italian dessert was a bit too close to the dry ice, but after a few minutes was nice.
Up here in 20k, which appears to be a crew seat - or next to one as I was told in the lounge. I've had one technician take one hour's break next to me - otherwise I'm the only single paying customer occupied seat on the upper deck.
All good.
j