Originally Posted by Nymph
I grew up in a household with a diabetic, so sugar was foreign to me. I have since weaned myself from the pink stuff and am enjoying Splenda very much, but sugar still tastes bad to me!
Actually, as far as coffee goes, I'm trying to reduce and hopefully eventually eliminate creamer and sweetner. This is hard indeed!
Splenda is better and how about switching to green tea. Lots of health benefits to that instead of coffee.