Here is the menu from SIN to BKK for SQ 60 on July 2


Brunch from Singapore to Bangkok

Juices
A choice of apple, tomato and freshly squeezed orange

Fruit
Fresh fruit plate

Main Courses

Duck Congee
Rice congee cooked with shredded soya braised duck and topped with Chinese cruellers

Pan seared salmon trout fillet served with creamy garlic sauce, tomato confit and fingerling potato

Omelette with melted brie cheese, ham steak, roasted vine ripened tomato and griddled hotcake

dessert
Warm lemon butter pudding served with bitter chocolate ice cream and passionfruit coulis

From the Bakery
Assorted bread rolls
Butter, jam, marmalade or honey

Hot beverages
Freshly brewed coffee
Espresso or cappuccino
Selection of tea


Service and food were great for all three of us in F. I had BTC Singapore Chicken Rice . Very Yummy