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Old Apr 7, 2005 | 10:48 pm
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obscure2k
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Originally Posted by letiole
I'd put it somewhere below brussel sprouts. As much as it pains me to say this, no chocolate is better than bad chocolate.
I love the California Brittle. Looking for good chocolate, contact Lili-Dui She is a wonderful FT'r and a frequent contributer. A really good lady: Here is her website: http://www.givechocolate.com/
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