FlyerTalk Forums - View Single Post - Fogo de Chao or Sal & Carvao for Brazilian Steak/Churrasco?

Mar 29, 2005 | 2:03 pm

#13

jfe

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Quote:

Originally Posted by John Galt

Anyone familiar with this? THere is one in Dallas, not too far from Fogo.

Texas de Brazil is good, but Fogo de Chao is better.

They are just a few blocks away from each other in Addison.

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