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Old Apr 12, 2026 | 9:15 am
  #294  
Miesque
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A Spicy Prickly Pear to kick off a leisurely dinner at Cattlemen’s Steakhouse yesterday- delicious way to spend the time between the FEI World Cup Grand Prix Jumping and Dressage Freestyle sessions. Also last evening I had Texas T Whiskey, both by itself with just a little ice and as part of a Texas T Iced Tea, enjoying both having never tasted (or even aware) of that Whiskey


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