We have now reached our final dinner. The restaurant at L’Albereta used to be run by Marchesi and held three Michelin stars. It retained one star for many years after that, but has since lost its star. Enrico Bartolini is now in charge. As far as I can tell, however, it has still not been awarded a star.


The menu



Small bites




We opted for the surprise menu. This is what we were served:

We also took the Plant Elixir, the non-alcoholic drinks pairing.
The food and drinks:




















































The bill

A sumptuous menu – in my opinion, of Michelin-star standard. That said, the bill was just as impressive. Nevertheless, the food is well worth recommending compared to the hotel.