LHR-KUL, BA 33, March 2026
British goat's cheese, charred fig, pear, mixed seed granola
Marinated lobster, fennel and apple salad, cocktail sauce
West Country sirloin beef tataki truffle ponzu, pickled radish
British beef fillet, broccolini, vegetable fried rice, oyster sauce
Homemade vanilla ice cream, raspberries, chocolate sauce, chocolate shavings
Fresh seasonal fruit