Originally Posted by
JBord
After years of international travel, I truly felt that I got better service in the US because people were working for tips.
Really?! I had the opposite. Asia countries have no tip and way better services. They bring you food, change plates, handles checks just like US servers. The only extra step in US is the server come asking "how is everything", which I find unnecessary at best, and annoying when I'm in the middle of eating.
Originally Posted by
jeff191
Larger parties do tend to undertip
How is undertip even a thing? Tip is voluntary by definition, otherwise it's a fee.